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Sunday, September 2, 2007

Why eat when you can drink?

Yeah Labor Day Weekend! I made sure to pour a drop for my fellow workers for the occasion.

Flower Child Fizz
Named for Hanako, my new drinking buddy, who's name means Flower Child in Japanese.

1 oz cold attar or simple syrup [boil 2c. sugar, 1c. water, a few drops of lemon and rosewater]
2 oz whiskey
1/2 tsp lemon juice
orange or raspberry flavored sparkling water

garnish with an orange or lemon slice.

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